Tuesday, May 22, 2012

Easy Spaghetti...

Here's another easy 10 minute recipe for a quick healthy meal for you and the kids (if you have kids)...

This is another GFCF recipe.  If you don't care, use regular pasta.

Ingredients


1. Ground Turkey (or beef...your choice)



2. Mrs Gooch's Red Pasta Sauce (or whatever brand you like)



3. Brown Rice Pasta (Spaghetti) or regular if you don't care about GFCF




 1. In a sauce pan, place the meat (amount depends on how many you are cooking for), have the heat on high and just brown it all.  Keep mixing it around to brown all sides.


 

2. While browning the meat, have a pot of water boiling for the spaghetti.  Salt the water (pinch) and add olive oil (a splash).  Once the meat is browned, add tomato sauce.  Enough to cover.  If you like if with more sauce, add more.  Your personal decision.  Continue mixing.

                                      

3.  When the water is boiling, add the spaghetti.  Allow the spaghetti to cook for about 10 minutes.  Stir the water to make sure the spaghetti cooks thoroughly.  While the spaghetti is cooking, continue to stir the sauce.


4.  After 10 minutes, both are done.  Drain the spaghetti and then in a large bowl, mix both together.

                                     

5. Serve and that's it.  


Total cooking time, 10 minutes.  Total time all together, maybe 15. 





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